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UNIVERSITY OF ALASKA FAIRBANKS

  • Alaska Seafood Processing Leadership Institute, Spring 2020

    Alaska Sea Grant Anchorage Office 1007 W 3rd Ave, Anchorage, AK, United States

    Do you have an employee who, with key training, could help lead your business into the future? The Alaska Seafood Processing Leadership Institute (ASPLI) offers 80-hours of intensive professional development for employees…

    $2200
  • Seafood HACCP Segment 2 — May 2020

    Online

    Alaska Sea Grant is now offering Seafood HACCP Segment 2 practical training session via online video conferencing, conducted at the specified time with a live instructor. The class will cover…

    $100
  • Seafood HACCP Segment 2 — October 2020

    Online

    Alaska Sea Grant is now offering Seafood HACCP Segment 2 practical training session via online video conferencing, conducted at the specified time with a live instructor. The class will cover…

    $100
  • Smoked Seafood School — October 2020

    Online

    This online workshop is for anyone interested in smoking and processing fish, including fish–smoking enthusiasts, small smokehouse operators, fishermen interested in direct marketing their fish, and commercial operators. Seafood scientists…

    $100
  • Smoked Seafood School — January 2021

    Online

    Time: 1–4 pm AKST This two-day online workshop is for anyone interested in smoking and processing fish, including fish–smoking enthusiasts, small smokehouse operators, fishermen interested in direct marketing their fish, and…

    $100
  • Seafood HACCP Segment 2 — February 2021

    Online

    Alaska Sea Grant is now offering Seafood HACCP Segment 2 practical training session via online video conferencing, conducted at the specified time with a live instructor. The class will cover…

    $100
  • Better Process Control School — March 2021

    Thank you for your interest in the Better Process Control School. At this time, we are postponing this class until we are able to meet safely in person. To be…

    $380
  • Sanitation Control Procedures for Seafood Processors

    Online

    Seafood processors are required to monitor sanitary control procedures used during processing, to document conformance with proper sanitary conditions and practices. This one-day Sanitation Control Procedures for Seafood Processors online…

    $100
  • Seafood HACCP Segment 2 — April 2021

    Online

    Alaska Sea Grant is now offering Seafood HACCP Segment 2 practical training session via online video conferencing, conducted at the specified time with a live instructor. The class will cover…

    $100
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