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UNIVERSITY OF ALASKA FAIRBANKS

  • Alaska Seafood Processing Leadership Institute

    Alaska Sea Grant Anchorage Office 1007 W 3rd Ave, Anchorage, AK, United States

    A training program for future leaders in the seafood industry. Hands-on technical training in seafood processing and visits with local processors.

  • Introduction to Diesel Engine Maintenance and Repair

    Diesel engines provide power all over Bristol Bay—for electricity, in drift gillnet fishing vessels, and on the road. At the workshop, attendees will gain basic knowledge of operation, diagnosis, and repair of diesel engines.  They will also become familiar with the various engine systems and be able to apply the “systems-based” method of diagnosis, and…

    $20
  • Fishermen’s Showcase 2018

    Kodiak Harbor Convention Center 211 West Rezanof Drive, Kodaik, AK, United States

    Join us for the 3rd annual Fishermen’s Showcase!

    Free
  • 2018 Copper River Delta Science Symposium

    The Cordova Center 601 1st Street, Cordova, AK, United States

    To better integrate current knowledge and plan future research efforts, the Copper River Delta Science Symposium will focus on the delta as a system, covering topics from hydrology and geomorphology to avian nesting ecology and trophic relationships.

    $75
  • 2018 Western Alaska Interdisciplinary Science Conference and Forum

    UAF Northwest Campus 400 E Front St, Nome, AK, United States

    Sharing Science and Knowledge. The annual Western Alaska Interdisciplinary Science Conference (WAISC) will bring together local and indigenous knowledge of subsistence-based communities and other scientific research relevant to the Bering Strait region, including environmental and health issues important to rural communities. This is the third time WAISC will be held in Nome. This year’s conference…

  • Basic Seafood HACCP – Anchorage

    Alaska Sea Grant Anchorage Office 1007 W 3rd Ave, Anchorage, AK, United States

    All seafood processors in Alaska are required to have an approved Hazard Analysis Critical Control Point (HACCP) plan. This class prepares the participant to develop this plan. A basic HACCP certificate issued by the Association of Food and Drug Officials is awarded at the end of the class.

    $200
  • Basic Seafood HACCP – Juneau

    UAF Juneau Campus Rm 101 Lena 17101 Point Lena Loop Rd, Juneau, AK, United States

    All seafood processors in Alaska are required to have an approved Hazard Analysis Critical Control Point (HACCP) plan. This class prepares the participant to develop this plan. A basic HACCP certificate issued by the Association of Food and Drug Officials is awarded at the end of the class. HACCP class will cover the principles of…

    $200
  • Seafood Sanitation Control Procedures – Kodiak

    Kodiak Seafood and Marine Science Center 118 Trident Way, Kodiak, AK, United States

    Seafood processors are required to monitor sanitary control procedures used during processing to show their conformance with good sanitary conditions and practices. This workshop assists in developing and implementing sanitation control procedures.

    $80
  • Alaska Sea Grant director candidate talk — Heather Brandon

    Alaska Sea Grant director candidate Heather Brandon will give a presentation on a vision for Alaska Sea Grant. The talk will be live-streamed using Zoom. Download the PDF slides (10 MB) for the talk: Heather Brandon ASG presentation 6-22-2018. A recording of the presentation and Q&A is available.

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