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  • processor working on a machine in a fish processing plant

    Sanitation Control Procedures for Seafood Processors — 2024

    Zoom

      Seafood processors are required to monitor sanitary control procedures used during processing, to document conformance with proper sanitary conditions and practices. This one-day Sanitation Control Procedures for Seafood Processors…

    $100

  • Melissa Good standing on a rocky beach holding ribbon kelp with a bay and pastoral hills in the background

    Insights from the Scottish seaweed industry tour

    Online

    Join Alaska Sea Grant and Connecticut Sea Grant for a webinar featuring industry experts from Alaska and Connecticut sharing insights from their recent international seaweed infrastructure tour in Scotland. Topics Stabilization and processing methods — learn about UK techniques for stabilizing and processing kelp and their applicability to the US. Product forms and end-products —…

  • people talking around a tank of water

    Oyster Industry Knowledge Exchange Tour: Prince of Wales Island and Cordova to Homer, Alaska

    Zoom

      Join us for a webinar and Q&A about a recent oyster industry knowledge exchange tour, where farmers from across Alaska came together to share techniques, insights, and knowledge. Oyster farmers from Cordova and Prince of Wales Island will discuss their trip and the valuable lessons they learned visiting oyster operations in Homer.  Join us…

  • man holding a wired crate of processed fish fillets in individual packaging

    Seafood HACCP Segment 2 — September 2024

    Zoom

      Alaska Sea Grant offers Seafood HACCP Segment 2 practical training via online video conferencing, conducted at the specified time with a live instructor. The class will cover the principles…

    $230

  • woman handling processed salmon

    Seafood HACCP Segment 2 — November 2024

    Zoom

      Alaska Sea Grant offers Seafood HACCP Segment 2 practical training via online video conferencing, conducted at the specified time with a live instructor. The class will cover the principles…

    $230
  • basket of oysters with a hand spraying water and washing them

    Understanding Vibrio bacteria in shellfish webinar

    Zoom

      This webinar will introduce Vibrio bacteria, covering key species, where they are found, and how they grow. We’ll discuss variations in pathogenicity and virulence, focusing on heightened risks for…

    Free

  • hands wearing bright orange gloves pulling seaweed from the water

    Kelp Business Planning and Marketing Workshop—2025

    Zoom

      1:00–3:00 pm Alaska Time, each day This online workshop will cover the basics of business planning for a kelp farm operation. By the end of the workshop, participants will understand the structure of business planning, be familiar with tools that perform financial feasibility analysis and marketing planning, and gain insights into strategic business decision-making.…

    Free

  • A person filleting Alaskan salmon on a table.

    Seafood HACCP Segment 2 — September 2025

    Online

    Alaska Sea Grant offers Seafood HACCP Segment 2 practical training via online video conferencing, conducted at the specified time with a live instructor. The class will cover the principles of…

    $230

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