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UNIVERSITY OF ALASKA FAIRBANKS

All Day

Introduction to Starting and Operating a Seafood Direct Marketing Business – February 2024

Online

  Date and time February 26, 28, and March 1, 4, 6, 2024 5:30 pm Alaska Online via Zoom This is a five-session online workshop for those considering or currently involved in direct marketing seafood in Alaska. Topics include regulations, marketing, business planning, and quality. Lecturers include seafood marketing and quality specialists, regulatory officials, and…

Seafood HACCP Segment 2 — March 2024

Online

Alaska Sea Grant offers Seafood HACCP Segment 2 practical training via online video conferencing, conducted at the specified time with a live instructor. The class will cover the principles of HACCP and provide the tools and training to create a seafood HACCP plan. Students will need to register for and complete the Segment 1 training…

$230
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