UNIVERSITY OF ALASKA FAIRBANKS

Posts Tagged ‘Alaska seafood processors’

Alaska Seafood Processing Leadership Institute, Spring 2020

Do you have an employee who, with key training, could help lead your business into the future? The Alaska Seafood Processing Leadership Institute (ASPLI) offers 80-hours of intensive professional development for employees recognized as having potential to move up in your company. The institute is designed for mid-level managers in a seafood plant—production managers, QC supervisors, seafood…

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Alaska Seafood Processing Leadership Institute, Fall 2019

People working in a lab

Do you have an employee who, with key training, could help lead your business into the future? The Alaska Seafood Processing Leadership Institute (ASPLI) offers 80-hours of intensive professional development for employees recognized as having potential to move up in your company. The institute is designed for mid-level managers in a seafood plant—production managers, QC supervisors, seafood…

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Seafood leadership training strengthens industry

Learning to lead effectively is key for employees who want to advance in their companies. Alaska Sea Grant has trained nearly 100 mid-level managers over the past 10 years at the Alaska Seafood Processing Leadership Institute to ensure the industry grows and remains strong. “The 2018 graduates overall seemed exceptionally motivated, energetic and eager to…

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