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Seafood Processing Quality Control Training – Kodiak

November 12November 16

$480

Classroom lectures and hands-on activities in the Kodiak Seafood and Marine Science Center pilot plant and laboratory will build the expertise required by seafood quality control professionals. This 5-day training is designed to broaden skills and overall knowledge in the areas of seafood safety, regulatory requirements, sanitation, sensory analysis and other topics. Cost: $480

Details

Start:
November 12
End:
November 16
Cost:
$480
Event Category:

Organizer

Chris Sannito
Phone:
907-539-2012
Email:
csannito@alaska.edu

Venue

Kodiak Seafood and Marine Science Center
118 Trident Way
Kodiak, AK 99615 United States
+ Google Map
Phone:
907-486-1500
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