UNIVERSITY OF ALASKA FAIRBANKS

Chris Sannito

Seafood Technology Specialist, Kodiak

(907) 539-2012

Contact Chris

Bio page

Chris Sannito

Focus

  • Seafood processing
  • Environmental compliance
  • Product development
  • Small business operations

Education

  • M.S. Food Science, 1995. University of Alaska Fairbanks
  • B.S. Science and Mathematics, 1989. Hawaii Loa College

Experience

  • HACCP
  • Seafood processing
  • Commercial fish smoking
  • Environmental compliance

Current Projects

In the News

Hobbies

  • Boating, cooking, aquariums