A sea of resources from Alaska Sea Grant

Alaska’s coastal communities grapple with a range of challenges, from preparing for emergencies to safely handling seafood and supporting sustainable fisheries. Having reliable and clear information is essential for Alaska’s homeowners, fishermen, educators and others who rely on coastal resources.

Alaska Sea Grant offers an array of field guides, manuals, brochures and outreach materials to meet these needs, all of which are available for download or purchase through the Alaska Sea Grant Bookstore. These include the recently updated Alaska Emergency and Disaster Homeowner’s Handbook, for both coastal and inland homeowners, and Seaweed Handling and Processing Guidelines for Alaska for those in mariculture.

Are you curious about which kind of seal you spotted on a recent fishing trip? Or maybe you’ve wondered which local seaweeds can be safely harvested and turned into your next dinner? The Guide to Marine Mammals of Alaska and Common Edible Seaweeds in the Gulf of Alaska have you covered.

Videos on the Alaska Sea Grant YouTube channel are all available for free. You’ll find everything from Nome’s Strait Science lecture series—taking a deep dive into issues affecting the state’s northwest coast—to informative shorts like Meet Your Alaskan Farmer: Shucking Barriers, or research features such as Studying the Acidification of Alaska’s Waters.
Alaska Sea Grant’s publications go beyond our bookstore. Many of our research projects result in peer-reviewed journal articles, book chapters and conference proceedings. These and thousands of other Sea Grant-supported resources, including fact sheets, manuals, curricula and outreach materials, are freely available through NOAA’s Institutional Repository. This online collection provides public access to information created through research, education and outreach at 34 Sea Grant programs nationwide.
Stay informed on the latest research, resources and coastal news by visiting or subscribing to the Alaska Sea Grant news page and signing up for the monthly Fishlines newsletter.
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