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  • Basic Seafood HACCP (Anchorage Mar 2019)

    Alaska Sea Grant Anchorage Office 1007 W 3rd Ave, Anchorage, AK, United States

    All seafood processors in Alaska are required to have an approved Hazard Analysis Critical Control Point (HACCP) plan. This class prepares the participant to develop this plan. A basic HACCP certificate issued by the Association of Food and Drug Officials is awarded at the end of the class.

    $230

  • filleted fish on a rack

    Basic Seafood HACCP (Kodiak Apr 2019)

    Kodiak Seafood and Marine Science Center 118 Trident Way, Kodiak, AK, United States

    All seafood processors in Alaska are required to have an approved Hazard Analysis Critical Control Point (HACCP) plan. This class prepares the participant to develop this plan. A basic HACCP certificate issued by the Association of Food and Drug Officials is awarded at the end of the class. HACCP class will cover the principles of…

    $230

  • Basic Seafood HACCP (Sitka May 2019)

    Sitka, Alaska Sitka, United States

    All seafood processors in Alaska are required to have an approved Hazard Analysis Critical Control Point (HACCP) plan. This class prepares the participant to develop this plan. A basic HACCP certificate issued by the Association of Food and Drug Officials is awarded at the end of the class. HACCP class will cover the principles of…

    $230
  • wakefield fisheries symposium logo

    2019 Wakefield Fisheries Symposium

    Hotel Captain Cook 939 W 5th Ave, Anchorage, AK, United States

    Topic: Collaborative Fisheries Research. More details will be forthcoming as the steering committee works to plan the 2019 event.

    $325.00

  • satellite image of blue ocean with large patches of green.

    Bering Strait: Algal Toxin Workshop

    UAF Northwest Campus 400 E Front St, Nome, AK, United States

    July 16, 9 am – 4:30 pm (open to public) July 17, 8 am – noon (health care professionals only) Location: UAF Northwest Campus Education Center, Grand Hall This workshop, cosponsored by Alaska Sea Grant and the Alaska Ocean Observing System and supported by the US Arctic Research Commission, will provide an introduction to algal…

    Free
  • Map of the state of Alaska

    Alaska Marine Policy Forum—July 2019

    Join us for the Alaska Marine Policy Forum conference call, sponsored by Alaska Sea Grant and Alaska Ocean Observing System. Every other month we host a one-hour conference call with participants across the state interested in marine policy in Alaska. Hear the latest about state and federal marine funding, legislation and policy issues. Recent forum summary: May 2019…

  • Overview of the Alaska Sea Grant Marine Advisory Program

    Online

    Connect online via Zoom: https://alaska.zoom.us/j/930073479 The next Fisheries and Ocean Sciences seminar will be Wed. Sept. 11, 3:30 pm in 201 O'Neill Bldg (Fairbanks) and will be broadcast to 101 Lena Pt (Juneau) and 219 Pioneer in Homer. Additional rooms can be connected upon request, and you can connect via the Zoom link above. The…

    Free
  • Map of the state of Alaska

    Alaska Marine Policy Forum—September 2019

    Join us for the Alaska Marine Policy Forum conference call, sponsored by Alaska Sea Grant and Alaska Ocean Observing System. Every other month we host a one-hour conference call with participants across the state interested in marine policy in Alaska. Hear the latest about state and federal marine funding, legislation and policy issues. Recent forum summary: July 2019 Next…

  • Northern Bering Sea and Bering Strait ecosystem update

    Online

    A University of Alaska Fairbanks College of Fisheries and Ocean Sciences seminar will be held on Wed. Oct. 2, 3:30 pm in 201 O'Neill Bldg (Fairbanks) and will be broadcast to 101 Lena Pt (Juneau) and 219 Pioneer in Homer.  Additional rooms can be connected upon request, and you can connect via the following Zoom…

  • Smoked Seafood School 2019

    Kodiak Seafood and Marine Science Center 118 Trident Way, Kodiak, AK, United States

    Note date change: October 17–18 This two-day workshop is for anyone interested in smoking and processing fish, including home fish-smoking enthusiasts, small smokehouse operators, fishermen interested in direct marketing their fish, and commercial operators. Participants will receive a certificate upon completion of the workshop. Lectures and hands-on activities led by seafood scientists at the Kodiak…

    $310
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