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Introduction to Starting and Operating a Seafood Direct Marketing Business – February 2025

February 3, 2025 February 10, 2025 AKST

wild caught Alaskan salmon on ice
  Date and time February 3, 5, 7 and 10, 2025 5:30 pm – 8:00 pm (Alaska time) Online via Zoom  Please note: this workshop has been revised to a 4-day format, and the price has been reduced. This is a four-session online workshop for those considering or currently involved in direct marketing seafood in Alaska. Topics include regulations, marketing, business planning, and quality. Learn how to start or improve an Alaska direct marketing operation from seafood marketing and quality specialists, regulatory officials, and experienced direct marketers. The interactive class will be held online via Zoom on the evenings of February 3, 5, 7 and 10. Each 2.5-hour session will begin at 5:30 pm, and will include lecture and discussion. Before the first session, login instructions will be sent. Prior to each session, registrants will receive class materials. The class will conclude on February 10 with an open discussion with invited direct marketers.

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Alaska Sea Grant accommodation and code of conduct

Alaska Sea Grant is committed to providing safe and welcoming environments for all who participate in activities, meetings, or events. Accommodation requests related to a disability should be made at least five business days in advance to sea.grant@alaska.edu. Participants and organizers of Alaska Sea Grant-sponsored activities are supported by the Alaska Sea Grant event code of conduct.

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