Posts Tagged ‘internship’
Kodiak summer interns benefit seafood industry
Three interns at the Kodiak Seafood and Marine Science Center reported on project outcomes at a recent seminar. Their work will be used by nutritional supplement marketers, Alaska seafood promoters and seafood processing plants.
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Camron Christoffersen, a Utah resident, is spending his summer in Alaska exploring how long and at what temperature fish need to be frozen to be parasite-free. At the same time, Phil Ganz is working on how best to communicate complicated science topics to the public.
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