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UID:6764-1586260800-1586264400@alaskaseagrant.org
SUMMARY:Socially Distant and Locally Sourced: Selling Your Seafood Dockside
DESCRIPTION:The recording of the webinar is now available\, below. \n\nAre you considering alternative markets for your commercial catch in this period of social distancing? Increased interest in buying foods directly from the producer and other market changes caused by COVID-19 may present new opportunities for fishermen. \nJoin seafood and marketing experts from Alaska Sea Grant for a free lunchtime webinar for commercial fishermen\, covering the basics of one methods of reaching consumers directly: dockside sales. Simpler than some other forms of direct marketing\, dockside sales still require know-how and planning. \nWe’ll look at permits and what they cover\, marketing tips\, seafood quality and safety\, and issues specific to our current pandemic. \nAlaska Sea Grant published the first version of the Alaska Direct Marketing Manual in 1997 and has been supporting and informing direct marketers ever since. Join us for an online presentation and discussion with our experts from around the state.
URL:https://alaskaseagrant.org/event/selling-your-seafood-dockside/
LOCATION:Online
CATEGORIES:FishBiz,online/distance delivery,seafood marketing
ATTACH;FMTTYPE=image/jpeg:https://alaskaseagrant.org/wp-content/uploads/2020/04/pat06partee-1987.jpg
ORGANIZER;CN="Sunny Rice":MAILTO:sunny.rice@alaska.edu
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BEGIN:VEVENT
DTSTART;TZID=America/Anchorage:20191205T173000
DTEND;TZID=America/Anchorage:20191205T180000
DTSTAMP:20260423T085737
CREATED:20191127T001446Z
LAST-MODIFIED:20191127T001446Z
UID:6480-1575567000-1575568800@alaskaseagrant.org
SUMMARY:How visualizing data on Cook Inlet wild resource harvests can improve oil spill planning and response
DESCRIPTION:Alaska Sea Grant’s Davin Holen will summarize a project that integrated a socio-economic data layer called the Wild Resource Harvest and Use by Cook Inlet Communities into the Cook Inlet Response Tool (CIRT) and discuss how similar information could be used in other communities impacted by oil\, gas\, and other natural resource and industrial activities. \nThis talk is part of the Prince William Sound Regional Citizens’ Advisory Council’s Science Night 2019\, looking at the latest research that affects the safe transportation of oil through Prince William Sound. For more information\, visit the Science Night 2019 website. \nFor those unable to attend in person\, Science Night 2019 will be broadcast via Zoom videoconference. For more information about using Zoom\, visit the Zoom Help Center. \nPresentations will be posted to the PWSRCAC YouTube channel for those unable to attend or watch live.
URL:https://alaskaseagrant.org/event/how-visualizing-data-on-cook-inlet-wild-resource-harvests-can-improve-oil-spill-planning-and-response/
LOCATION:Embassy Suites Hotel Anchorage\, 600 E. Benson Blvd\, Anchorage\, AK\, United States
CATEGORIES:coastal resilience,online/distance delivery
ATTACH;FMTTYPE=image/jpeg:https://alaskaseagrant.org/wp-content/uploads/2019/06/davin-holen-by-jr-ancheta-84sq.jpg
ORGANIZER;CN="Davin Holen":MAILTO:dlholen@alaska.edu
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Anchorage:20190911T153000
DTEND;TZID=America/Anchorage:20190911T163000
DTSTAMP:20260423T085737
CREATED:20190911T001615Z
LAST-MODIFIED:20190911T001655Z
UID:6211-1568215800-1568219400@alaskaseagrant.org
SUMMARY:Overview of the Alaska Sea Grant Marine Advisory Program
DESCRIPTION:Connect online via Zoom: https://alaska.zoom.us/j/930073479 \nThe next Fisheries and Ocean Sciences seminar will be Wed. Sept. 11\, 3:30 pm in 201 O’Neill Bldg (Fairbanks) and will be broadcast to 101 Lena Pt (Juneau) and 219 Pioneer in Homer. Additional rooms can be connected upon request\, and you can connect via the Zoom link above. \nThe featured speaker will be Sunny Rice\, Marine Advisory Program Agent in Petersburg\, who will present “Overview of the Alaska Sea Grant Marine Advisory Program.” \nPetersburg Marine Advisory Program agent Sunny Rice will introduce the faculty that make up CFOS’ Alaska Sea Grant Marine Advisory Program and provide an overview of their work in coastal communities in Alaska. We’ll answer the questions “what is the difference between outreach and extension?” and “what can the marine advisory program do for me as a student or faculty member?”.
URL:https://alaskaseagrant.org/event/overview-of-the-alaska-sea-grant-marine-advisory-program/
LOCATION:Online
CATEGORIES:online/distance delivery
ORGANIZER;CN="Sunny Rice":MAILTO:sunny.rice@alaska.edu
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20181022
DTEND;VALUE=DATE:20181106
DTSTAMP:20260423T085737
CREATED:20180912T221851Z
LAST-MODIFIED:20200402T234412Z
UID:4381-1540166400-1541462399@alaskaseagrant.org
SUMMARY:Introduction to Starting and Operating a Seafood Direct Marketing Business 2018
DESCRIPTION:Online distance delivery \nThis introductory course presents content on the development and management of a successful seafood direct marketing business from inception to operation. The practical application of business planning\, obtaining financing\, permitting\, feasibility analysis\, marketing\, and operational aspects of a seafood direct marketing business will be introduced. \nThe course will be delivered online\, primarily by lectures and class discussions\, supported by four homework assignments that are individualized to assist you in developing an action plan for your business. \nAt the end of the course\, the student will understand and be able to use the appropriate managerial and decision-making tools that are needed to start and run a seafood direct marketing business. \nThe course is designed for commercial fishermen with little or no experience in direct marketing\, who want to onboard or custom process and direct market their catch in various ways. The course will be taught in five sessions\, October 22\, 24\, 29; November 1\, 5\, 5:30 pm–8:00 pm. \n\nView course outline\n\n  \nRegister Now
URL:https://alaskaseagrant.org/event/introduction-to-starting-and-operating-a-seafood-direct-marketing-business-2018/
LOCATION:Online
CATEGORIES:FishBiz,online/distance delivery,seafood marketing
ATTACH;FMTTYPE=image/jpeg:https://alaskaseagrant.org/wp-content/uploads/2017/12/pws-purse-seining-mercy.jpg
ORGANIZER;CN="Quentin Fong":MAILTO:qsfong@alaska.edu
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20171023
DTEND;VALUE=DATE:20171107
DTSTAMP:20260423T085737
CREATED:20171004T215332Z
LAST-MODIFIED:20220908T182404Z
UID:115-1508716800-1510012799@alaskaseagrant.org
SUMMARY:Introduction to Starting and Operating a Seafood Direct Marketing Business 2017
DESCRIPTION:Online distance delivery \nThis introductory course presents content on the development and management of a successful seafood direct marketing business from inception to operation. The practical application of business planning\, obtaining financing\, permitting\, feasibility analysis\, marketing\, and operational aspects of a seafood direct marketing business will be introduced. \nThe course will be delivered primarily by lectures and in-class discussions\, supported by four homework assignments that are individualized to assist you in developing an action plan for your business. \nAt the end of the course\, the student will understand and be able to use the appropriate managerial and decision-making tools that are needed to start and run a seafood direct marketing business. \nThe course is designed for commercial fishermen with little or no experience in direct marketing\, who want to onboard or custom process and direct market their catch in various ways. The course will be taught in five sessions: Oct. 23\, 25\, 30\, Nov. 1\, 6 from 5:30 to 8:00 pm. \nCourse Syllabus (draft) \nRegister
URL:https://alaskaseagrant.org/event/introduction-to-starting-and-operating-a-seafood-direct-marketing-business/
LOCATION:Online
CATEGORIES:online/distance delivery,seafood marketing
ATTACH;FMTTYPE=image/jpeg:https://alaskaseagrant.org/wp-content/uploads/2017/10/salmon-filet-photo-square.jpg
ORGANIZER;CN="Quentin Fong":MAILTO:qsfong@alaska.edu
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