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DTSTART;VALUE=DATE:20200420
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UID:6746-1587340800-1588204799@alaskaseagrant.org
SUMMARY:Introduction to Starting and Operating a Seafood Direct Marketing Business — Spring 2020
DESCRIPTION:Introduction to Starting and Operating a Seafood Direct Marketing Business is a five-session online workshop for those considering or currently involved in direct marketing of seafood in Alaska. Topics include \n\n\nregulations\nmarketing\nbusiness planning\nquality\ndiscussion with direct marketers\n\n\nPresenters include seafood marketing and quality specialists\, regulatory officials\, and experienced direct marketers. The workshop\, limited to 20 participants\, will be conducted online via Zoom and take place over five sessions. Sessions will be held in the evenings of April 20\, 22\, 24\, 27\, and 29. Each 2–3 hour session will begin at 5:30pm\, and will consist of lecture and discussion. Prior to each session\, registrants will receive class materials and instructions to log in. The class will conclude on April 29 with an open discussion with invited direct marketers. \nDue to the limited number of seats\, priority will be given to residents of Alaska. If you live outside Alaska but wish to participate\, instead of registering\, please contact Gabe Dunham (information below) to be added to the space-available interest list. \nRegister online
URL:https://alaskaseagrant.org/event/introduction-to-starting-and-operating-a-seafood-direct-marketing-business-2020/
LOCATION:Online
CATEGORIES:FishBiz,seafood marketing
ATTACH;FMTTYPE=image/jpeg:https://alaskaseagrant.org/wp-content/uploads/2018/01/Valdez-Salmon-Fishing_Dawn-Montano.jpg
ORGANIZER;CN="Gabe Dunham":MAILTO:gabe.dunham@alaska.edu
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DTSTART;TZID=America/Anchorage:20200407T120000
DTEND;TZID=America/Anchorage:20200407T130000
DTSTAMP:20260616T034700
CREATED:20200402T005123Z
LAST-MODIFIED:20200429T233035Z
UID:6764-1586260800-1586264400@alaskaseagrant.org
SUMMARY:Socially Distant and Locally Sourced: Selling Your Seafood Dockside
DESCRIPTION:The recording of the webinar is now available\, below. \n\nAre you considering alternative markets for your commercial catch in this period of social distancing? Increased interest in buying foods directly from the producer and other market changes caused by COVID-19 may present new opportunities for fishermen. \nJoin seafood and marketing experts from Alaska Sea Grant for a free lunchtime webinar for commercial fishermen\, covering the basics of one methods of reaching consumers directly: dockside sales. Simpler than some other forms of direct marketing\, dockside sales still require know-how and planning. \nWe’ll look at permits and what they cover\, marketing tips\, seafood quality and safety\, and issues specific to our current pandemic. \nAlaska Sea Grant published the first version of the Alaska Direct Marketing Manual in 1997 and has been supporting and informing direct marketers ever since. Join us for an online presentation and discussion with our experts from around the state.
URL:https://alaskaseagrant.org/event/selling-your-seafood-dockside/
LOCATION:Online
CATEGORIES:FishBiz,online/distance delivery,seafood marketing
ATTACH;FMTTYPE=image/jpeg:https://alaskaseagrant.org/wp-content/uploads/2020/04/pat06partee-1987.jpg
ORGANIZER;CN="Sunny Rice":MAILTO:sunny.rice@alaska.edu
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20200121
DTEND;VALUE=DATE:20200124
DTSTAMP:20260616T034700
CREATED:20171005T172810Z
LAST-MODIFIED:20230906T163752Z
UID:148-1579564800-1579823999@alaskaseagrant.org
SUMMARY:2020 Alaska Young Fishermen’s Summit
DESCRIPTION:The 2020 AYFS agenda containing links to the presentations given during the summit is available. \nThe Alaska Sea Grant Marine Advisory Program presented the 8th Alaska Young Fishermen’s Summit in Juneau\, Alaska. AYFS provides training\, information and networking opportunities for commercial fishermen early in their careers. \nThe summit focused on building leadership and networking capacity in the Alaska commercial fishing industry during three days of intensive training. The fast-paced program featured industry leaders providing insights on fishing business management\, the fisheries management process\, and the role of Alaska seafood in the global marketplace. This year\, the summit was timed to coincide with the start of the Alaska State Legislature regular session in Juneau. \nRegistration\nThe full registration fee of $200 ($225 after January 7\, 2020) is discounted $50 if you are an Alaska commercial fisherman\, thanks to support from Alaska Sea Grant and our summit sponsors. \nThe early registration fee for Alaska commercial fishermen was $150 through January 7\, or $175 after January 7. Contact Sunny Rice (contact info below) with questions. \nAgenda and presentation files\nThe agenda containing links to the presentations given during the summit is available. \nHotel information\nSummit participants are responsible for securing their own lodging arrangements. \nA block of rooms has been reserved at the Baranof Hotel (127 N Franklin St.\, Downtown Juneau) for $139/night. \nAdditional lodging\nRamada by Wyndham Juneau (formerly Prospector Hotel) also has a discounted rate for AYFS participants (standard queen rate of $92–$100/ night). \nMore information\nLimited Travel Scholarships\nApplications for travel and lodging financial assistance for Juneau closed noon on Friday\, December 20. \nDownload travel scholarship application (Word doc) \nFishing Vessel Drill Conductor class\nAMSEA offered a Fishing Vessel Drill Conductor class in Juneau in conjunction with AYFS. This course was free for commercial fishermen thanks to support from Alaska DCCED\, NIOSH\, the U.S. Coast Guard and AMSEA members.
URL:https://alaskaseagrant.org/event/2020-alaska-young-fishermens-summit/
LOCATION:Juneau\, Alaska\, Juneau\, AK\, United States
CATEGORIES:Alaska Young Fishermen’s Summit,FishBiz
ATTACH;FMTTYPE=image/png:https://alaskaseagrant.org/wp-content/uploads/2019/07/AYFS-logo-with-tag-line.png
ORGANIZER;CN="Sunny Rice":MAILTO:sunny.rice@alaska.edu
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20181022
DTEND;VALUE=DATE:20181106
DTSTAMP:20260616T034700
CREATED:20180912T221851Z
LAST-MODIFIED:20200402T234412Z
UID:4381-1540166400-1541462399@alaskaseagrant.org
SUMMARY:Introduction to Starting and Operating a Seafood Direct Marketing Business 2018
DESCRIPTION:Online distance delivery \nThis introductory course presents content on the development and management of a successful seafood direct marketing business from inception to operation. The practical application of business planning\, obtaining financing\, permitting\, feasibility analysis\, marketing\, and operational aspects of a seafood direct marketing business will be introduced. \nThe course will be delivered online\, primarily by lectures and class discussions\, supported by four homework assignments that are individualized to assist you in developing an action plan for your business. \nAt the end of the course\, the student will understand and be able to use the appropriate managerial and decision-making tools that are needed to start and run a seafood direct marketing business. \nThe course is designed for commercial fishermen with little or no experience in direct marketing\, who want to onboard or custom process and direct market their catch in various ways. The course will be taught in five sessions\, October 22\, 24\, 29; November 1\, 5\, 5:30 pm–8:00 pm. \n\nView course outline\n\n  \nRegister Now
URL:https://alaskaseagrant.org/event/introduction-to-starting-and-operating-a-seafood-direct-marketing-business-2018/
LOCATION:Online
CATEGORIES:FishBiz,online/distance delivery,seafood marketing
ATTACH;FMTTYPE=image/jpeg:https://alaskaseagrant.org/wp-content/uploads/2017/12/pws-purse-seining-mercy.jpg
ORGANIZER;CN="Quentin Fong":MAILTO:qsfong@alaska.edu
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