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Shellfish and seaweed recipe series: Bull kelp salsa
Alaska Sea Grant’s Alaska Shellfish and Seaweed Growers Project is launching a recipe series to celebrate National Seafood Month and highlight tasty dishes you can make at home from mariculture crops available in Alaska. In this first installment, learn how to make zesty seaweed and tomato salsa using fresh Alaskan bull kelp. Bull kelp is…
Read More‘Meet Your Alaska Farmer’ video series debuts
As part of the Alaska Shellfish and Seaweed Growers Project, we’re highlighting various mariculture crops from around the state with a “Meet Your Alaskan Farmer” video series. In this first installment, you’ll meet one of Alaska’s 60 mariculture farmers, Meta Mesdag from Juneau, Alaska, who recently started Salty Lady Seafood Company.
Read MoreNew administrator and workforce development coordinator join Alaska Sea Grant
Alaska Sea Grant welcomes Anne Doyle as our new program administrator, who oversees development, management, analysis, reporting and administration, and is based in Fairbanks. Doyle holds a bachelor’s degree in business administration from the University of Nebraska and an MBA from Ashford University. She has worked at the University of Alaska Fairbanks since 2012, most…
Read MoreAdapting summer science camp during the pandemic
The current pandemic is impacting not only the country’s economy and healthcare industry, but also children’s social and educational opportunities. Recognizing this, Alaska Sea Grant’s Sunny Rice set out to adapt the Petersburg Summer Science Camp, using electronic communications in place of normal in-person gathering. Science kits were provided by the Petersburg Public Library for…
Read MoreNew publication helps Alaska homeowners prepare for emergencies
Alaska Sea Grant released a new homeowners guide to help Alaskans prepare for natural disasters and extreme weather conditions around the state. The free book, Alaska Emergency and Disaster Homeowner’s Handbook, is available immediately for electronic download or can be ordered in print from the Alaska Sea Grant bookstore. Alaskans—whether in large or small communities…
Read MoreGinny Eckert named director of Alaska Sea Grant
Dr. Ginny Eckert was appointed director of the Alaska Sea Grant Program at the University of Alaska Fairbanks earlier this month. The announcement came from UAF Provost and Executive Vice Chancellor Anupma Prakash, whose office now oversees the program. Based in Juneau, Eckert served in the roles of acting and interim director since summer 2019,…
Read MoreAlaska Sea Grant recruiting for program administrator and communication lead
Alaska Sea Grant, part of the University of Alaska Fairbanks, is accepting applications for two full-time professional positions essential to the success of our work serving Alaskans through the conservation and sustainable use of Alaska’s coastal, watershed and marine resources. The Program Administrator will oversee development, management, analysis, reporting and administration of the Alaska Sea…
Read MoreAlaska Sea Grant debuts farm-to-table mariculture directory for Alaska
Alaskans who love fresh Alaska seafood will be happy to hear that Alaska Sea Grant has begun development of an online directory of farms and retailers that sell Alaska-grown shellfish and seaweed, locally or through mail order.
Read MoreHelping a Western Alaska fishing community cope with an influx during the pandemic
By Davin Holen Each summer, around 13,000 workers from outside Alaska travel to the Bristol Bay region to participate in the world’s most valuable wild salmon fishery. How the fishery, community, and region prepare and respond to the COVID-19 pandemic is the topic of a new project. The sparsely populated western coast of Alaska is…
Read MoreAlaska Sea Grant efforts result in over $8.5 million in economic benefits to Alaska in 2019
Alaska Sea Grant projects and programs produced over $8.5 million in economic benefits to the state last year, as reported to National Sea Grant. These benefits were the result of our work in marine safety training, seafood safety classes, seafood technology programs, professional consultations, and other activities. The creation and support of jobs and business…
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