Marine Advisory Program
Kodiak Seafood and Marine Science Center
118 Trident Way
Kodiak, AK 99615
Chris Sannito
Focus
- Seafood processing
- Environmental compliance
- Product development
- Small business operations
Education
- M.S. Food Science, 1995. University of Alaska Fairbanks
- B.S. Science and Mathematics, 1989. Hawaii Loa College
Experience
- HACCP
- Seafood processing
- Commercial fish smoking
- Environmental compliance
Current Projects
- Pollock skin pet treats
- Seafood processing workshops and classes; see Upcoming Meetings, Workshops, and Classes
In the News
- Alaska seafood processing expert helps explore creative solutions to industry challenges(October 2015)
Hobbies
- Boating, cooking, aquariums